Ingredients
- 1 pound phyllo dough frozen
- 1 tablespoon olive oil
- 3 eggs
- 1 1/2 cups feta cheese crumbled
- 1/2 cup grated Parmesan cheese or, kefalograviera
- 1 cup ricotta cheese
- 1/2 cup butter melted
- 1 dash cinnamon
Nutrition
- Calories : 750 calories
- Carbohydrate : 52 grams
- Cholesterol : 250 milligrams
- Fat : 48 grams
- Fiber : 2 grams
- Protein : 26 grams
- SaturatedFat : 26 grams
- Sodium : 1310 milligrams
- Sugar : 2 grams
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