Lobster Sauce for Mashed Potatoes

Ingredients

• 1/2 cup butter
• 14 ounces lobster meat diced
• 1 onion medium, diced
• 2 stalks celery diced
• 2 carrots peeled and chopped
• 1 teaspoon fresh thyme minced
• 1/8 teaspoon fresh parsley chopped
• 1 teaspoon black peppercorns whole
• 1/8 teaspoon seasoned salt
• 1 bay leaf
• 1/8 teaspoon lemon juice
• 1/4 cup all-purpose flour
• 2 tablespoons tomato paste
• 1/2 cup cream sherry
• 1 quart heavy cream
• 1/2 teaspoon salt and pepper to taste

Nutrition

• Calories : 910 calories
• Carbohydrate : 17 grams
• Cholesterol : 365 milligrams
• Fat : 87 grams
• Fiber : 2 grams
• Protein : 18 grams
• SaturatedFat : 54 grams
• Sodium : 760 milligrams
• Sugar : 3 grams