Skinny Chinese Chicken Soup

Ingredients

• 42 ounces reduced sodium chicken broth I like Swanson’s
• 2 cups mushrooms stemmed and sliced
• 2 tablespoons reduced sodium soy sauce
• 2 tablespoons sugar
• 1 tablespoon sherry optional
• 1 tablespoon ginger in a jar, see shopping tip
• 2 cups cooked chicken breasts cut into small chunks, see shopping tip
• 1 1/4 cups edamame frozen or fresh, shelled
• 1/2 cup scallions green onions, sliced
• 1 1/2 cups cooked brown rice I love Basmati brown rice, see shopping tip
• 1/4 cup scallions sliced
• sesame seeds

Nutrition

• Calories : 100 calories
• Carbohydrate : 16 grams
• Fat : 2 grams
• Fiber : 2 grams
• Protein : 5 grams
• Sodium : 490 milligrams
• Sugar : 4 grams