Ingredients
- 1 pound chicken breast about 2 breasts, cubed
- 3 scallions whites only, thinly sliced on an angle, I used green bits too
- 2 cloves garlic minced
- 1 inch peeled fresh ginger piece, minced, I just grate this right in
- 1 tablespoon soy sauce
- 2 tablespoons sugar
- 1 tablespoon cornstarch
- 1 1/4 teaspoons salt
- 1 tablespoon dark sesame oil
- 1/3 cup water
- 3 tablespoons vegetable oil
- 6 cups broccoli trimmed sliced stalks and medium florets
- 2 teaspoons red chili flakes optional
- 1 tablespoon hoisin sauce
- toasted sesame seeds Garnish:, optional
- jasmine rice Serving suggestion:
Nutrition
- Calories : 360 calories
- Carbohydrate : 22 grams
- Cholesterol : 75 milligrams
- Fat : 19 grams
- Fiber : 5 grams
- Protein : 29 grams
- SaturatedFat : 2.5 grams
- Sodium : 1210 milligrams
- Sugar : 10 grams
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