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Stir Fry Asparagus Indian style

yield: 4 total time: 9 minutes

Ingredients

2 cups asparagus trimmed and cut
1 teaspoon lemon juice
1 teaspoon chaat masala
1 teaspoon pepper flakes Aleppo
salt to taste
1/2 teaspoon oil

Nutrition

Calories : 20 calories
Carbohydrate : 3 grams
Fat : 0.5 grams
Fiber : 2 grams
Protein : 1 grams
Sodium : 200 milligrams
Sugar : 1 grams

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