Asopao De Pollo (Puerto Rican Chicken & Rice Gumbo)

Ingredients

• 1 pound boneless, skinless chicken thighs cubed
• 1 1/2 teaspoons adobo seasoning
• 1 teaspoon dried oregano
• 1 tablespoon olive oil
• 1/4 cup sofrito
• 8 ounces no salt added tomato sauce
• 1 packet sazon seasoning with annatto
• 1 teaspoon ground cumin
• 1 chicken bouillon cube
• 2 bay leaves dried
• 4 cups low sodium chicken broth
• 1/4 cup fresh cilantro chopped
• 8 sprigs fresh thyme
• 1 cup parboiled rice
• 2 corn cobs cut into 2 inch cylinders, optional
• 1 cup frozen peas optional

Nutrition

• Calories : 450 calories
• Carbohydrate : 49 grams
• Cholesterol : 75 milligrams
• Fat : 12 grams
• Fiber : 5 grams
• Protein : 37 grams
• SaturatedFat : 1.5 grams
• Sodium : 940 milligrams
• Sugar : 4 grams