Ingredients
- 1/2 cup vegetable oil
- 1 pound boneless, skinless chicken breasts cut into 1-inch chunks
- 1 cup all purpose flour
- 1 cup buttermilk
- 1 tablespoon cornstarch
- 1/2 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon crushed red pepper flakes
Nutrition
- Calories : 670 calories
- Carbohydrate : 64 grams
- Cholesterol : 75 milligrams
- Fat : 33 grams
- Fiber : 1 grams
- Protein : 30 grams
- SaturatedFat : 4 grams
- Sodium : 640 milligrams
- Sugar : 38 grams
- TransFat : 1 grams
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