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Sweet Corn Arepas with Avocado Sauce

yield: 8 total time: 50 minutes
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Ingredients

  • arepa
  • 1 cup milk
  • 1/2 cup fresh corn roughly chopped
  • 4 tablespoons unsalted butter
  • 1 cup cornmeal finely ground
  • 1/2 cup masa
  • 1/4 cup pure cane sugar
  • 1/4 teaspoon kosher salt
  • 1/2 cup mozzarella shredded
  • sauce Avocado
  • 1/2 avocado
  • 1/4 cup onion
  • 1 tablespoon fresh cilantro
  • 1 clove garlic
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon cumin
  • 1/2 cup water
  • 1/2 lime juiced
  • 1 tablespoon olive oil

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 25 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • SaturatedFat : 6 grams
  • Sodium : 360 milligrams
  • Sugar : 11 grams
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