Recipes details Download PDF

Apricot Jam

yield: 3 total time: 105 minutes

Ingredients

5 1/2 cups apricots unpeeled, chopped, and pitted fresh
2 tablespoons fresh lemon juice from 1 lemon
1 1/2 cups granulated sugar

Nutrition

Calories : 540 calories
Carbohydrate : 135 grams
Fiber : 6 grams
Protein : 3 grams
Sugar : 128 grams

Thank you for visiting our website. Hope you enjoy Apricot Jam above. You can see more 17 apricot swiss cakes recipe Unlock flavor sensations! to get more great cooking ideas.

More Related Recipes

Coffee And Hazelnut Swiss Roll Recipe Copycat Hardees Mushroom And Swiss Burger Recipe Chicken Bacon And Swiss Recipe Swiss Roll Pudding Recipe Ham And Swiss Croissant Sandwich Recipe Swiss Cheese Fondue Recipe For 2 Recipe Swiss Recipe For Swiss Chard And White Beans Swiss Steak Recipe In The Oven Odlums Swiss Roll Recipe Recipe Using Swiss Chard Soup Cuban Swiss Roll Recipe Swiss Steak Recipe Crock Pot White Swiss Steak Recipe Recipe Ham Swiss Poppy Seed Rolls Eggplant Swiss Cheese Recipe Recipe For Sauteed Swiss Chard Ham And Swiss Potato Soup Recipe Swiss Chalet Coleslaw Dressing Recipe Swiss Almond Dip Recipe

Recipes with Similar Ingredients

Apricot Chutney Recipe South Africa Apricot Chutney Recipe Pakistani Russian Apricot Torte Recipe Apricot Squares Recipe South Africa Apricot Swiss Roll Recipe Russian Kolache Recipe Sekerpare Recipe Turkish South African Apricot Chutney Recipe Swiss Apricot Tart Recipe Turkish Apricot Dessert Recipe Almond Apricot Coffee Cake Recipe Southern Living Apricot Swiss Cakes Recipe Chicken Recipe Using Russian Dressing And Apricot Jam Dried Turkish Apricots Recipe Fresh Apricot Chutney Recipe South Africa Pilaf Turkish Greek Rice Apricot Recipe Russian Apricot Chicken Crock Pot Recipe Turkish Fresh Apricot Dessert Recipe Pickled Apricots Mexico Recipe Italian Apricot Crostata Recipe