Recipes details Download PDF

Apricot Jam

yield: 3 total time: 105 minutes

Ingredients

5 1/2 cups apricots unpeeled, chopped, and pitted fresh
2 tablespoons fresh lemon juice from 1 lemon
1 1/2 cups granulated sugar

Nutrition

Calories : 540 calories
Carbohydrate : 135 grams
Fiber : 6 grams
Protein : 3 grams
Sugar : 128 grams

Thank you for visiting our website. Hope you enjoy Apricot Jam above. You can see more 17 apricot chutney indian recipe Dive into deliciousness! to get more great cooking ideas.

More Related Recipes

Indian Eggplant Bharta Recipe Indian Recipe For Seekh Kebabs Tofu And Brussel Sprouts Recipe Indian Recipe Spicy Indian Chicken Kebabs Recipe Cauliflower Peas Potatoes Indian Recipe Red Velvet Cupcakes Recipe Indian Indian Food Recipe Asofteida Indian Rasam Soup Recipe Best Indian Chicken Curry Recipe In The World Roast Fish Recipe Indian Best Carrot Soup Recipe Indian Traditional Indian Black Rice Recipe Indian Elaichi Tea Recipe Indian Spiced Mackerel Recipe Hummus At Home Recipe India South Indian Bread Sandwich Recipe South Indian Recipe Name Indian Lemon Chicken With Gravy Recipe Recipe For Indian Vegetable Curry Bread Omelet Indian Recipe

Recipes with Similar Ingredients

Apricot Chutney Recipe South Africa Apricot Chutney Recipe Pakistani Russian Apricot Torte Recipe Apricot Squares Recipe South Africa Apricot Swiss Roll Recipe Russian Kolache Recipe Sekerpare Recipe Turkish South African Apricot Chutney Recipe Swiss Apricot Tart Recipe Turkish Apricot Dessert Recipe Almond Apricot Coffee Cake Recipe Southern Living Apricot Swiss Cakes Recipe Chicken Recipe Using Russian Dressing And Apricot Jam Dried Turkish Apricots Recipe Fresh Apricot Chutney Recipe South Africa Pilaf Turkish Greek Rice Apricot Recipe Russian Apricot Chicken Crock Pot Recipe Turkish Fresh Apricot Dessert Recipe Pickled Apricots Mexico Recipe Italian Apricot Crostata Recipe