Easy French Apple Tart / Rustic Apple Tart
yield: 8
total time: 180 minutes
Ingredients
- 2 cups all purpose flour
- 1/2 teaspoon kosher salt
- 1 tablespoon sugar
- 150 grams unsalted butter cold, diced
- 1/2 cup ice water
- 4 apples preferably tart apples like Granny Smith
- 1/2 cup sugar
- 4 tablespoons unsalted butter cold, small-diced
- 1/3 cup apricot jelly or orange marmalade
- 2 tablespoons water
Nutrition
- Calories : 440 calories
- Carbohydrate : 60 grams
- Cholesterol : 55 milligrams
- Fat : 21 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 13 grams
- Sodium : 160 milligrams
- Sugar : 30 grams
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