Apple Pie from Scratch
yield: 8
total time: 110 minutes
Ingredients
- apple pie Ingredients
- 1 pie dough double, recipe, see below
- 8 cups apples thinly sliced, see note
- 1/2 lemon
- 2 tablespoons cinnamon
- 4 tablespoons raw sugar
- 2 1/2 cups all purpose flour
- 15 tablespoons butter
- 1 teaspoon salt
- 2 tablespoons sugar
- 6 tablespoons cold water iced
Nutrition
- Calories : 530 calories
- Carbohydrate : 65 grams
- Cholesterol : 55 milligrams
- Fat : 29 grams
- Fiber : 6 grams
- Protein : 6 grams
- SaturatedFat : 15 grams
- Sodium : 560 milligrams
- Sugar : 19 grams
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