Recipes details Download PDF
Site Logo

Szechuan Beef Stir-Fry

yield: 4 total time: 15 minutes
Icon site

Ingredients

  • 2 beef ranch steaks cut 3/4 inch thick, about 8 ounces each
  • 10 ounces fresh vegetable stir fry blend
  • 3 tablespoons water
  • 1 clove garlic minced
  • 1/2 cup sesame-ginger stir fry sauce prepared
  • 1/4 teaspoon crushed red pepper
  • 2 cups cooked rice or brown rice, prepared without butter or salt
  • 1/4 cup dry roasted peanuts

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 2 grams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 30 milligrams
Icon site footer
Thank you for visiting our website. Hope you enjoy Szechuan Beef Stir-Fry above. You can see more 16 angus beef stir fired chinese recipe Deliciousness awaits you! to get more great cooking ideas.

Recipes with Similar Ingredients