Coriander Mint Chutney ~ Dhania Pudina Chutney

Ingredients

• 1 mint big bunch, ~ Pudina, approx. 2 ½ cups chopped & firmly Mint Leaves packed.
• 1 1/2 cups coriander leaves chopped & firmly, ~ Cilantro, check note
• 6 green chilies I used frozen store bought green chilies from the Indian store.
• 1 tomato big Vine Ripe, or 1 cup chopped Tomatoes
• 1/2 small onion chopped
• 5 cloves garlic opt. and adjust to taste
• 6 tablespoons roasted peanuts
• 1 teaspoon cumin seeds
• jeera
• 2 1/2 teaspoons salt adjust to taste
• 4 teaspoons sugar
• 1 lemon ~ Lime juiced or ¼ cup Lemon Juice, We used lemon
• 1/3 cup water opt. check note

Nutrition

• Calories : 25 calories
• Carbohydrate : 3 grams
• Fat : 1 grams
• Fiber : 1 grams
• Protein : 1 grams
• Sodium : 260 milligrams
• Sugar : 2 grams