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Anginetti (Italian Lemon Drop Cookies)

yield: 4 total time: 30 minutes
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Ingredients

  • 1/2 cup sugar
  • 1/4 cup shortening
  • 3 eggs
  • 1 1/2 teaspoons lemon extract
  • 2 cups flour all purpose
  • 1 1/2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 3 cups powdered sugar
  • 1/4 cup water
  • 1 teaspoon lemon extract
  • colored sprinkles or decorative sugar

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 165 grams
  • Cholesterol : 160 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 340 milligrams
  • Sugar : 115 grams
  • TransFat : 1.5 grams
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