Roasted Spicy Cauliflower
yield: 4
total time: 40 minutes
Ingredients
- 1 head cauliflower cored and cut into florets
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon red pepper flakes I used Aleppo pepper
- 1 pinch salt
- ground black pepper fresh, to taste
Nutrition
- Calories : 100 calories
- Carbohydrate : 8 grams
- Fat : 7 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 1 grams
- Sodium : 120 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Roasted Spicy Cauliflower above. You can see more 17 american indian flatbread recipe Unlock flavor sensations! to get more great cooking ideas.