Ingredients
- 1 potato peeled and cut into cubes, large size
- 250 grams fresh green peas
- 3 tablespoons oil
- 1/2 teaspoon sugar
- 1 bay leaf
- 1 onion finely chopped, large size
- 1/2 teaspoon turmeric powder
- 2 teaspoons red chili powder 1-, kashmiri, non spicy
- salt to taste
- 1/2 teaspoon kasuri methi
- 1 cup hot water
- 1/4 teaspoon garam masala powder
- 4 tablespoons coriander leaves 3-, finely chopped fresh, for garnishing, optional
- 1 tomato roughly chopped, large size
- 7 garlic cloves 6-
- 1 inch ginger
- 1 green chili
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 2 green cardamoms
- 2 cloves
- 2 inches cinnamon stick
- 1/2 teaspoon salt
Nutrition
- Calories : 220 calories
- Carbohydrate : 26 grams
- Fat : 11 grams
- Fiber : 6 grams
- Protein : 6 grams
- SaturatedFat : 1 grams
- Sodium : 520 milligrams
- Sugar : 8 grams
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