Tipsy Italian Sausage Pasta
yield: 8
total time: 40 minutes
Ingredients
- 1 pound Italian sausage
- 1 pound beef ground turkey, or chicken can be used
- 1/2 teaspoon salt
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper ground
- 4 cloves garlic minced
- 1/2 cup white wine
- chicken broth
- 28 ounces diced tomatoes undrained
- 2 tablespoons parsley fresh, chopped
- 1/4 cup basil fresh, chopped
- 16 ounces pasta any shape
Nutrition
- Calories : 580 calories
- Carbohydrate : 49 grams
- Cholesterol : 80 milligrams
- Fat : 28 grams
- Fiber : 3 grams
- Protein : 29 grams
- SaturatedFat : 10 grams
- Sodium : 640 milligrams
- Sugar : 5 grams
- TransFat : 0.5 grams
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