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Holiday Honeycrisp Salad

yield: 9 total time: 15 minutes
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Ingredients

  • 1/2 cup virgin olive oil extra-, or light vegetable oil, such as canola
  • 1/4 cup apple cider vinegar
  • 1/4 cup unsweetened apple juice or apple cider
  • 3 tablespoons honey
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • freshly ground black pepper to taste
  • 3 Honeycrisp apples medium, about 1 pound, thinly sliced
  • 1/2 lemon
  • 12 ounces salad greens spring mix, baby spinach, arugula, baby romaine, or a combo of your favorites
  • 1 cup pecan halves toasted or candied
  • 3/4 cup dried cranberries or dried cherries
  • 4 ounces crumbled blue cheese

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 10 milligrams
  • Fat : 27 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 5 grams
  • Sodium : 320 milligrams
  • Sugar : 16 grams
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