Air Fryer Chinese Egg Rolls
yield: 12
total time: 45 minutes
Ingredients
- 1 tablespoon olive oil
- 1 pound ground pork or chicken
- 1 clove garlic minced
- 1 tablespoon fresh ginger grated
- 1 medium carrot shredded
- 3 scallions chopped
- 3 cups green cabbage shredded
- 1 tablespoon soy sauce
- 1 tablespoon rice wine vinegar
- 12 egg roll wrappers
- oil for brushing
- duck sauce
- plum sauce
- soy sauce
Nutrition
- Calories : 230 calories
- Carbohydrate : 21 grams
- Cholesterol : 30 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 10 grams
- SaturatedFat : 3.5 grams
- Sodium : 370 milligrams
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