Seared Ahi Tuna Steaks
yield: 2
total time: 17 minutes
Ingredients
- 10 ounces ahi tuna steaks
- 1 teaspoon kosher salt
- 1/4 teaspoon cayenne pepper
- 1/2 tablespoon butter
- 2 tablespoons olive oil
- 1 teaspoon whole peppercorn
Nutrition
- Calories : 300 calories
- Carbohydrate : 1 grams
- Cholesterol : 70 milligrams
- Fat : 18 grams
- Protein : 33 grams
- SaturatedFat : 3.5 grams
- Sodium : 1270 milligrams
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