Recipes details Download PDF
Site Logo

Vegetarian 6-layer Mexican Dip

yield: 12 total time: 10 minutes
Icon site

Ingredients

  • 16 ounces refried black beans
  • 16 ounces guacamole
  • 12 ounces salsa
  • 24 ounces sour cream
  • 8 ounces shredded mozzarella and Cheddar Blend
  • 2 ounces sliced black olives

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 45 milligrams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 9 grams
  • Sodium : 770 milligrams
  • Sugar : 4 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Vegetarian 6-layer Mexican Dip above. You can see more 19 6 layer mexican dip recipe Savor the mouthwatering goodness! to get more great cooking ideas.

Recipes with Similar Ingredients