Ingredients
- 5/8 cup ricotta cheese cow milk
- 1 1/4 cups raw sugar
- 7/8 cup whole wheat flour
- 6 3/8 tablespoons flour
- 5 13/16 tablespoons ground walnuts finely
- 2 eggs
- 3 3/8 tablespoons soy milk or cow milk
- 1 3/4 tablespoons softened butter
- 1 teaspoon baking powder
- rum as needed
- 7 ounces chocolate gianduia, or dark, for the icing
- soy milk or cow milk, for the icing
Nutrition
- Calories : 690 calories
- Carbohydrate : 109 grams
- Cholesterol : 140 milligrams
- Fat : 23 grams
- Fiber : 5 grams
- Protein : 15 grams
- SaturatedFat : 10 grams
- Sodium : 260 milligrams
- Sugar : 70 grams
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