Ingredients
- 27 ounces kidney beans can of, drained and washed
- 15 ounces pork and beans can of
- 1/2 cup barbecue sauce
- 2 tablespoons brown sugar
- 2 teaspoons prepared mustard
- 1 tablespoon minced onions
Nutrition
- Calories : 290 calories
- Carbohydrate : 59 grams
- Cholesterol : 5 milligrams
- Fat : 4 grams
- Fiber : 7 grams
- Protein : 15 grams
- SaturatedFat : 1 grams
- Sodium : 1200 milligrams
- Sugar : 21 grams
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