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4th of July Dessert Popcorn

yield: 4 total time: 30 minutes
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Ingredients

  • 8 cups popped popcorn *, you can use microwave popcorn, just not the buttery kind
  • 1 cup chocolate morsels White
  • 2 teaspoons coconut oil
  • 1/4 cup sprinkles

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 5 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 11 grams
  • Sodium : 40 milligrams
  • Sugar : 30 grams
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