Ingredients
- 2 pounds hamburger
- 1 white onion large, diced finely
- 1 teaspoon celery seed
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon sea salt
- 1 teaspoon pepper
- 1 cup ketchup
- 1/4 cup vinegar
- 1/2 cup yellow mustard
- 1/2 cup sugar
- 2 tablespoons worcestershire sauce
Nutrition
- Calories : 680 calories
- Carbohydrate : 47 grams
- Cholesterol : 155 milligrams
- Fat : 34 grams
- Fiber : 1 grams
- Protein : 45 grams
- SaturatedFat : 14 grams
- Sodium : 1240 milligrams
- Sugar : 41 grams
- TransFat : 2.5 grams
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