4th of July Berry Trifle

Ingredients

• 1 cake choice, baked to match the size of your trifle or punch bowl. You’ll need five, 1 inch layers/slices to fill a 9 inch tall bowl…
• 1 quart strawberries diced
• 1 pint blueberries
• whipped cream
• 1/2 teaspoon vanilla
• 1 tablespoon water
• 1 teaspoon powdered gelatin plain
• 2 tablespoons sugar preferably super fine
• 2 cups whipping cream

Nutrition

• Calories : 340 calories
• Carbohydrate : 34 grams
• Cholesterol : 80 milligrams
• Fat : 22 grams
• Fiber : 5 grams
• Protein : 5 grams
• SaturatedFat : 14 grams
• Sodium : 30 milligrams
• Sugar : 24 grams